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Franchise funding

Freddy's Franchise Funding for Existing Owners

For franchisees running steakburger and frozen custard restaurants, in-line, end cap or freestanding, with or without a drive-thru.

✓ Merchant Fund Express starts with a soft credit pull. Terms depend on your location's revenue and history.

Updated October 21, 2026 · Merchant Fund Express

The short answer

Running a Freddy's already? Merchant Fund Express funds existing Freddy's franchisees with equipment financing, working capital, lines of credit, revenue-based financing, business loans and merchant cash advances, from $25,000 to $5,000,000. We read each restaurant's deposits after royalty, the marketing fee and existing payments, with attention to whether it has a drive-thru. A complete file gets a same-day decision, and funding often follows the next business day.

Who is this Freddy's page for?

Franchisees with open Freddy's Frozen Custard and Steakburgers restaurants. The brand publishes three formats: in-line without a drive-thru, end cap with a drive-thru, and standalone freestanding buildings with a drive-thru. Each format has a different cost base and sales mix, and the franchisor expects four to six managers per restaurant, so management payroll is a real line item.

The kitchen is a flat-top grill for smashed steakburgers, fryers for shoestring fries, and custard machines with dipping and topping stations. See the burger franchise sector guide and the restaurant industry page.

What the franchisor publishes

Freddy's: facts from official sources

  • Initial franchise fee: $35,000 for a single restaurant (source)
  • Royalty: 4.5% of gross sales (source)
  • Advertising fund: Marketing fee of 1.5% (source)
  • Total initial investment: $785,936 to $2,753,566 (in-line without drive-thru $785,936 to $1,198,665; end cap with drive-thru $1,277,598 to $2,497,566; standalone with drive-thru $1,487,598 to $2,753,566) (source)
  • Locations: Over 500 locations in 36 states, including Canada (as stated by the franchisor, 2026) (source)
  • Published formats: In-line (no drive-thru), end cap with drive-thru, standalone freestanding with drive-thru (source)
  • US franchising status: Actively franchising (single-unit, multi-unit and master franchise) (source)

Checked Oct 2026 against official sources: the franchisor's own franchising site, its FDD or SEC filings, or the SBA Franchise Directory. Figures change; confirm current numbers in the latest Franchise Disclosure Document. Figures we could not confirm from an official source are left out.

Every way to fund your Freddy's location

Already running a Freddy's location and need capital? Merchant Fund Express funds existing franchise owners with every product below. Terms depend on the business's revenue and history.

Franchise business loan: a term loan for a drive-thru lane or a refresh.
Merchant cash advance: paid from card sales, when capital is needed quickly.
Revenue-based financing: payments that adjust when custard sales dip in winter.
Business line of credit: a revolving line for beef, dairy mix and paper orders as volume climbs.
Equipment financing: custard machines, flat-top grills, fryers and walk-in freezers financed on a vendor quote.
Working capital: short capital to carry a fuller management team while a new hire trains.

Which problems do Freddy's owners bring to a review?

Custard machine or flat-top replacement

Custard and steakburgers are the two halves of the name, and both depend on a few heavy pieces of equipment. Equipment financing on a quote spreads replacement cost; see franchise equipment financing.

Payroll for a deep management bench

Four to six managers per restaurant is a fixed cost that does not shrink in a slow week. Working capital or a line keeps it steady; see restaurant payroll funding.

Drive-thru versus in-line economics

An in-line unit without a lane leans on dine-in and pickup. Owners weighing a lane or a move to an end cap bring that project to a review; see adding a drive-through.

Which product fits which Freddy's need?

NeedProductPublished requirement it leans onWhat to send
Custard machines, dipping cabinetsEquipment financingVendor quote and useful lifeQuote, 3 months of statements
Flat-top grill, fryers, walk-inEquipment financing or working capitalQuote; Tier 2: 6+ months, FICO 600+Quote, statements
Management payroll gapWorking capitalTier 2: $60K verifiable revenue, $800 minimum daily balanceStatements, payroll summary
Beef, dairy and paper ordersLine of creditTier 1: 3+ years, FICO 650+, 8+ deposits a monthStatements, debt schedule
Drive-thru addition or refreshBusiness loanTier 1; applicant owns 50%+Contractor bid, statements

How does the review read a Freddy's restaurant?

What documents does a Freddy's owner send?

About 3 months of business bank statements per restaurant entity, as bank PDFs
The five-minute application, beginning with a soft credit pull
Vendor quotes for custard, grill or refrigeration equipment
A list of current advances, loans and leases
Full financials only for requests above $250,000

Merchant Fund Express accepts ITIN applicants and provides Spanish-speaking support.

A hypothetical Freddy's budget scenario

Consider an end cap restaurant with a drive-thru depositing $165,000 a month. Food and paper run $50,000, payroll $48,000, royalty and marketing $9,900, rent $12,000 and existing payments $3,600. The owner wants a custard machine and a new flat-top grill quoted at $58,000.

Monthly deposits$165,000
Less food, payroll, franchisor drafts, rent, payments$165,000 - $50,000 - $48,000 - $9,900 - $12,000 - $3,600 = $41,500
$58,000 over 48 monthsabout $1,208/month before cost of funds
Share of what remains$1,208 / $41,500 = about 2.9%

Figures in this example are illustrations of the arithmetic, not an offer, quote or approval. Real terms depend on the file and the funder.

What if you are buying or opening a Freddy's instead?

A restaurant that has not opened, or one you have not yet operated, needs history before Merchant Fund Express can review it; see buying a franchise. Owners with open restaurants who are adding one are read on current deposits; see second location funding. Taking over an operating Freddy's follows franchise transfer financing.

Keep reading

Burger franchise funding: how burger and custard concepts are reviewed
Franchise brands we cover: other brand pages
Franchise equipment financing: custard and grill equipment on a quote
Franchise payroll funding: carrying a full management team
Adding a drive-through: funding a lane project

Common questions

Can I finance a custard machine for my Freddy's?

Yes. Custard machines and dipping cabinets are financed on a vendor quote and their useful life, with the equipment as the stated purpose.

Does an in-line Freddy's without a drive-thru qualify?

Yes. Any open restaurant with business deposits is read the same way: deposits, existing payments and history.

What if I own several Freddy's restaurants?

Each entity is read on its own deposits and drafts, and a request can cover one restaurant or several.

How quickly can a Freddy's owner get a decision?

A complete file gets a same-day decision, and funding often follows the next business day. The application takes about five minutes.

Are you affiliated with Freddy's?

No. Merchant Fund Express is independent. We use the Freddy's name only to identify the owners this page is for; it does not mean the franchisor endorses or works with us.

Merchant Fund Express is independent. Not affiliated with or endorsed by Freddy's or its franchisor. Brand names identify the owner audience only.

Apply with Merchant Fund Express

Merchant Fund Express reviews your location's revenue, deposits and existing payments. Same-day decision on a complete file; funding often the next business day. About five minutes to apply.

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