Funding with repayment tied to how your catering revenue comes in. Bring about three months of bank statements and skip the tax returns.
See My OfferRevenue-Based Financing
Busy weekends and slow weekdays are normal in catering. Revenue-based financing is built around that rhythm, and every offer spells out repayment before you sign.
Amount to request
$85,000.00
Funding range$25K to $5M
*Sample amounts shown. Your actual offer depends on your business and is reviewed before approval.
Apply in about five minutes with roughly three months of bank statements. Funding in as little as 24 hours for qualified businesses.
FICO 500+ is considered, and we start with a soft pull. Your deposit history matters most.
The full repayment amount is in your offer before you accept. No surprise costs appear after you sign.
Your offer lays out how and when repayment happens, so you can plan it against your booking season.
Fast decisions. Applying takes about 5 minutes.
A short application. A soft credit pull to start.
We review revenue, time in business and bank activity, not just a credit score.
You see the amount, the schedule and the full repayment amount before you sign.
Funding in as little as 24 hours for qualified businesses.
Few businesses swing like catering. A graduation weekend can bring in more than an entire slow month, and corporate clients often pay on their own timeline. A funding structure with a rigid payment that ignores those swings can squeeze you right when bookings dip.
Revenue-based financing is built around the money your business brings in. Repayment is tied to your revenue, so the structure follows the shape of your calendar more closely than a fixed bank payment would. Your offer lays out exactly how repayment works before you accept.
We care about the pattern of deposits more than a pile of paperwork. Send about three months of business bank statements and we can see:
No tax returns are required. FICO 500+ is considered, and we begin with a soft credit pull. Sole proprietors can apply, including owners who cook, book and deliver everything themselves.
If the need is a specific piece of gear, equipment financing for catering may fit better. For flexible draws on recurring gaps, compare a business line of credit for catering.
The smartest time to arrange funding is before the quiet season, not in the middle of it. If January and February are always thin, think about what you will need to carry staff and fixed costs through them. Our catering slow season funding page covers that situation in more detail.
Ready to see your numbers? The application takes about five minutes. Decisions move fast, and funding can arrive in as little as 24 hours for qualified businesses.
Caterers who do this well usually map their bookings against expected costs before they borrow. A simple spreadsheet showing deposits, event dates and staffing needs can tell you whether the funding solves the problem.
Repayment is tied to your revenue rather than a rigid bank structure. Your offer explains exactly how repayment works before you accept.
We do not state a hard revenue minimum. We work with established businesses that show steady deposits.
About three months of business bank statements. No tax returns are required.
From $25,000 to $5,000,000. The amount depends mainly on your deposits and existing obligations.
Decisions move fast, and funding can arrive in as little as 24 hours for qualified businesses.
Yes. Caterers often use it to buy food, hire servers and book rentals ahead of a heavy stretch of events. Applying before the season starts gives you time to review your offer carefully.
Example uses for illustration only.
These habits help a catering business present stronger revenue data.
One secure application. A soft credit pull to start. No obligation to accept an offer.
Apply for Funding