Fix the oven, mixer or walk-in fast and keep orders going out. About three months of statements, no tax returns, soft pull to start.
Fix It FastBakery Equipment Repair
A single breakdown can halt production and spoil inventory. We help bakeries pay for repairs quickly so the line keeps moving.
Amount to request
$85,000.00
Funding range$25K to $5M
*Sample amounts shown. Your actual offer depends on your business and is reviewed before approval.
A five-minute application and recent statements. Qualified bakeries can be funded in as little as 24 hours.
FICO 500+ considered. Steady deposits weigh heavily in our review.
Your offer shows the total repayment amount before you accept, with no surprise costs after you sign.
The repayment schedule is laid out in the offer, so the repair cost fits your plans.
Fast decisions. Applying takes about 5 minutes.
A short application. A soft credit pull to start.
We review revenue, time in business and bank activity, not just a credit score.
You see the amount, the schedule and the full repayment amount before you sign.
Funding in as little as 24 hours for qualified businesses.
In a bakery, equipment is production. If the deck oven loses a heating element, bread stops. If the spiral mixer's gearbox fails, dough stops. A walk-in cooler that will not hold temperature puts butter, cream and finished cakes at risk within hours. Repair technicians often need a deposit before they order parts, and a big repair bill can wipe out the cash you set aside for ingredients and wages. Equipment repair funding for a bakery covers that bill so production resumes quickly.
Start with an honest look at the machine. Some questions that help:
If repair makes sense, working capital can cover the parts and labor. If replacement is the smarter move, equipment financing for bakeries can spread the cost of a new oven, proofer or mixer.
About three months of business bank statements and a five-minute application. No tax returns. FICO scores of 500 and up are considered, and the first credit check is a soft pull. It helps to have the technician's quote handy so the amount you request lines up with the actual repair. Offers range from $25,000 to $5,000,000 and depend mainly on your deposits and existing obligations.
Regular descaling, door gasket checks, and scheduled service on refrigeration go a long way. Some owners keep a small parts kit, like belts, fuses and thermostats, for the machines they depend on most. Funding solves today's problem; maintenance keeps tomorrow's from being as costly. If repairs are frequent, a line of credit can stay available for the next surprise.
The repair bill is only part of the damage. Add the wholesale orders you cannot fill, the custom cakes you have to turn down, the staff hours paid while nothing bakes, and any spoiled product. Seeing that full number makes it easier to decide whether to pay for rush parts or a faster technician. In many cases a quick fix funded today costs less than several days of a dark kitchen.
Qualified businesses can be funded in as little as 24 hours. Apply now and get your bakery baking again.
Yes. Working capital can go toward parts, labor, rush shipping or any cost tied to getting the machine running.
It depends on age, repair history and lost revenue while it is down. Equipment financing may make replacement easier if repairs keep stacking up.
Qualified businesses can be funded in as little as 24 hours.
We consider FICO scores of 500 and up and weigh your deposit history heavily.
Not required, but a technician's quote helps you request the right amount.
Example uses for illustration only.
A few habits cut repair costs and make funding requests smoother.
One secure application. A soft credit pull to start. No obligation to accept an offer.
Apply for Funding