Funding sized to your restaurant's sales, with the full repayment amount shown before you accept. 5-minute application, no tax returns required.
Start My ApplicationRestaurant Revenue-Based Financing
Restaurant sales move with seasons, events and weather. Revenue-based financing starts from that sales history and gives you a clear repayment plan up front.
Amount to request
$85,000.00
Funding range$25K to $5M
*Sample amounts shown. Your actual offer depends on your business and is reviewed before approval.
A 5-minute application and roughly three months of bank statements. Funding in as little as 24 hours for qualified restaurants.
FICO 500 and up is considered. Your sales history does a lot of the talking.
See the full repayment amount in your offer before you accept, with no surprise costs after you sign.
The repayment schedule is spelled out in your offer, so you can map it against your busy and slow months.
Fast decisions. Applying takes about 5 minutes.
A short application. A soft credit pull to start.
We review revenue, time in business and bank activity, not just a credit score.
You see the amount, the schedule and the full repayment amount before you sign.
Funding in as little as 24 hours for qualified businesses.
Restaurant revenue is anything but flat. A food truck festival, a playoff run or a stretch of rainy weekends can move weekly sales a long way. Revenue-based financing is structured around the revenue your business generates, which makes it a natural fit for operators whose income rises and falls with the calendar.
With revenue-based financing, the funding amount is sized to your sales history, and repayment is tied to your revenue according to the schedule laid out in your offer. We show the full repayment amount before you accept, so you know the total cost at the start and nothing changes after you sign.
We size offers from your business bank statements, usually about three months. Funding ranges from $25,000 to $5,000,000 depending mainly on deposits and any obligations you already carry.
For illustration, a seafood restaurant on the coast might use funding in spring to stock up and staff for summer, then repay as the busy months bring in higher sales. A sports bar might do the same ahead of football season. The point is to line the funding up with the revenue it helps create.
For ideas on timing funding with your sales curve, see our slow season and inventory funding pages.
No tax returns are required. FICO 500 and up is considered, and sole proprietors can apply. Qualified restaurants can be funded in as little as 24 hours.
Revenue-based financing sits close to a merchant cash advance; both are built around your sales. If you want to draw smaller amounts over time instead, look at a business line of credit for restaurants. We can lay options side by side once we see your statements, so you can choose based on how your restaurant actually earns rather than on a generic product label. If equipment is the main need, restaurant equipment financing may also be worth a look. Apply here to get started.
It is sized from your sales and deposits rather than collateral and tax returns, and the review starts with about three months of bank statements.
Funding ranges from $25,000 to $5,000,000. The amount depends mainly on your deposits and existing obligations.
Yes. Your offer shows the full repayment amount and the repayment schedule before you accept.
Seasonal restaurants can apply. We review the full deposit pattern, including peaks and slower months.
Yes. Sole proprietors can apply.
Example uses for illustration only.
Clear records help us size revenue-based financing accurately.
One secure application. A soft credit pull to start. No obligation to accept an offer.
Apply for Funding