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Clover POS · Mobile food

Clover POS for Taco Trucks: fast cash-and-card orders at lunch rush and salsa/modifier buttons.

A Clover setup built around how a taco truck actually sells: the rush, the menu, the payments and the people who run it.

✓ Installed by our team and supported by phone. Rates and equipment are quoted to your business.

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How a taco truck really runs

At Merchant Fund Express, we set up Clover for taco trucks: the right devices, the features that matter in your workflow and on-site training for your staff.

The rush

A taco truck sells in volume at predictable times: the work-site lunch, the late-night crowd outside a bar district and the weekend market. Orders are many, small and repetitive.

The menu

Tacos are ordered by count and filling. Buttons for each protein, salsa and extras, plus a quantity pad, let a cashier ring "three al pastor, one carne asada, extra lime" without hunting through menus.

The payment mix

This is a cash-and-card business with a lot of walk-up cash, quick taps and tip prompts that customers often use. Cash is recorded in the system so end-of-night counts reconcile.

The people

Bilingual crews are common, and a handheld with large buttons works in both languages when item names are set up the way your team says them.

The hardware layout

Windowed counter with a small shelf: a Flex fits on a lanyard stand, the printer gives a paper ticket for the grill, and a card reader with cellular avoids hunting for a hotspot at each lot.

The core device is the Clover Flex.

Flex: The handheld that runs the whole window
Flex Pocket: Light second device for line busting
Kitchen Display 14": Ticket board for the grill

Settings worth getting right

Close out the same time every day so deposits and reports line up.
Decide who can open the drawer and keep that list short.
Give each person their own login and limit refunds and discounts to managers.
Put your five best sellers on the first screen so new hires find them without hunting.
Check the connection indicator at open so a dropped Wi-Fi link is found before the rush.
Call Now to Get Set Up: (305) 384-8391

What to avoid

Do not build a different button for every salsa. Use modifiers so the menu stays short enough to ring in the dark at midnight.

Setup and training

Setup is done with you in the room: devices placed where they will really be used, items and modifiers entered in your language, a test of each payment type and a short training session for opening and closing.

Why work with us

With Merchant Fund Express you deal with the people who set the system up. We come on site, train your team and stay reachable by phone, and our funding side is there if you later need capital or equipment financing.

Common questions

Can cash sales be tracked alongside card?

Yes. Cash payments are recorded as tenders in the same system, so at close you see cash, card and tips in one report instead of two notebooks.

Can customers order ahead for pickup?

At Merchant Fund Express, online ordering can feed the same queue as the window, which helps for office lunch orders. We help you set pickup times so they do not collide with the rush.

How do I keep selling when the signal drops?

Use a handheld with its own cellular connection and keep a charged spare. A cellular Flex does not depend on venue Wi-Fi, and we help you test coverage at the places you work.

How long does it take to get running?

Once your account is approved the hardware is configured and scheduled for on-site installation. We give you a real date when you call, and we stay with you through the first service.

What if I am already under a processing contract?

Tell us the term and the equipment arrangement. We will explain what switching would involve and tell you honestly if waiting makes more sense.

Keep exploring

Ready to get set up with Clover?

Call Merchant Fund Express. We install it, train your staff and stay on the line after launch. Ask for a free rate review while you are at it.

Call (305) 384-8391
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